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A Taste of the French Quarter
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4pm - 10pm | Tuesday - Thursday
4pm - 10pm | Friday - Saturday
4pm - 9pm | Sunday
Raw Bar
Oysters on the 1/2 Shell
1/2 dz East or West
1/2 dz Gulf
Seafood Ceviche
Mixed seafood, lime juice, peppers, cilantro, fried tortilla chips.
Tuna Tartare
Spinach, pickled red onions, avocado, wontons, jalapeno cream fraiche, sriracha, sushi rice and wasabi vinaigrette.
Salmon Carpaccio
Tarragon pesto, avocado, extra virgin olive oil, lime, pepper ribbons
Beef Tenderloin Carpaccio
Extra virgin olive oil, shaved parmesan, lemon, capers, arugula.
Shrimp Cocktail
Avocado coulis, lemon, cucumbers, cocktail sauce.
Soups
Gumbo
Andouille sausage and shrimp, cup | bowl
Red Beans and Rice
Smoked bacon, Andouille sausage, cup | bowl
Lobster bisque
cup | bowl
Soup du Jour
cup | bowl
Salads
Add Chicken | Shrimp | Salmon | Tuna | Prosciutto
Docs’s Caesar
Parmesan cheese, kalamata olives, croutons, bacon, sun dried tomatoes, housemade Caesar dressing
Arugula Salad
Goat cheese, bacon, bourbon vinaigrette, white wine poached pear, cornbread croutons
Heirloom Salad
Fresh burrata, heirloom tomatoes, fresh basil, blackberry balsamic reduction, served w/ grilled bread
Wedge of iceberg
Bacon, tomato, blue cheese dressing, blue cheese crumbles
House Salad
Spring mix, tomatoes, cucumber, carrot, red onion, bacon, croutons, hard boiled egg, red wine truffle vinaigrette
Shaved Brussels Salad
Shaved brussels sprouts tossed with lemon vinaigrette, pine nuts, feta cheese, bacon
Sides Matter
French Fries
Rice
Mashed Potatoes
Fried Okra
Brussels Sprouts
Grilled Asparagus
Grilled Broccolini
Garlic Sautéed Mushrooms
Homeade Potato Chips
Potato Croquettes
Premium Sides
Mac and Cheese
Jambalaya
Jalapeno and Cheddar Grits
Truffle Fries
Kode’s Truffle Tots
Scalloped Potato
Small Plates
Doc's Char-grilled Oysters
1/2 dz. gulf oysters, clarified butter, parmesan, served w/ grilled Cuban bread
Beef Tenderloin Nachos
Beef tenderloin, onions, spinach, goat cheese, avocado coulis, sriracha, fried wontons
Spinach & Andouille Dip
Spinach, andouille sausage, broiled parmesan, served w/ crostinis
Chicken Skewers
3 marinated & grilled chicken skewers served w/ couscous salad & avocado coulis
Fried Calamari
Deep fried squid, parmesan cheese, banana peppers, lemon, side of fresh ravigote sauce
Crab Cakes
Seared jumbo lump crab cakes, remoulade, arugula, side of chipotle lime vinaigrette
PEI Mussels
Steamed in Tarragon white wine butter sauce w/ fries
Doc'efellar Oysters
1/2 dz. gulf oysters, spinach, cream cheese, parmesan, garlic, white wine topped w/ bacon & bread crumbs
Large Plates
Grilled Atlantic Salmon
Topped w/ sautéed lump crab, cherry tomatoes, capers, fresh lemon, served w/ grilled asparagus & almond couscous salad
16 oz Ribeye
Served w/ scalloped potatoes & grilled broccolini topped w/ demi-glaze
Filet mignon
Served w/ grilled broccolini & garlic mashed potatoes topped w/ bacon butter & demi-glaze
6oz | 8oz
Half-pound Prime Burger
Au poivre sauce, applewood smoked bacon, caramelized onions, provolone cheese on a brioche bun, served w/ fries
Lobster Pasta
Wild mushrooms & bucatini noodles topped w/ a creamy sherry sauce, served w/ cuban bread
Shrimp Etouffee
Grilled jumbo gulf shrimp & rice in a rich seafood stock-based sauce
Shrimp and Grits
Grilled jumbo gulf shrimp, Irish cheddar, jalapeño stone ground grits topped w/ a creole barbecue sauce
Pan Seared Sesame Crusted Ahi Tuna
Served w/ a spring mix salad (avocado, goat cheese, red peppers, peanut soy dressing) & a side of ponzu sauce
Pan Seared Halibut
Served w/ potato croquettes & a cherry tomato picatta sauce
Pork chop
Served w/ crispy glazed brussels sprouts & garlic mashed potatoes topped w/ demi-glaze
Chicken Jambalaya
Airline chicken breast, shrimp, andouille sausage
8oz Cold Water Maine Lobster Tail
Served w/ grilled broccolini
Vegetarian / Vegan
Vegetarian Zucchini Pasta
Mixed seasonal vegetables, zucchini noodles, romesco sauce, parmesan cheese
Vegetarian Risotto
Seasonal vegetables, blackberry balsamic reduction, parmesan cheese
Lunch served 11am - 3pm Tuesday - Friday
Salad
Add chicken | shrimp | salmon | tuna | prosciutoo
Doc’s Caesar
Parmesan cheese, kalamata olives, croutons, bacon, sun dried tomatoes, housemade Caesar dressing
Arugula Salad
Goat cheese, bacon, bourbon vinaigrette, white wine, poached pear, cornbread croutons
Heirloom Burrata Salad
Fresh burrata, heirloom tomatoes, fresh basil, blackberry balsamic reduction, served w/ grilled bread
Wedge of iceberg
Bacon, tomato, blue cheese dressing, blue cheese crumbles
House Salad
Spring mix, tomatoes, cucumber, carrot, red onion, bacon, croutons, hard boiled egg, red wine truffle vinaigrette
Shaved Brussels Salad
Shaved brussels sprouts tossed with lemon vinaigrette, pine nuts, feta cheese, bacon
Soup
Gumbo
Cup | Bowl
Red beans and rice
Cup | Bowl
Lobster bisque
Cup | Bowl
Soup de Jour
Cup | Bowl
Lunch Combo
Select Two
Soups
Cup Gumbo
Cup Soup De Jour
Cup Red Beans Rice
Salads
1/2 Docs Caesar
1/2 Heirloom
1/2 Wedge Iceberg
1/2 House
1/2 Shaved Brussels
Sandwichs
1/2 Turkey Melt
1/2 Philly
1/2 Reuben
1/2 Pastrami
Small Plates
Oysters on the half shell
1/2 dz. East or West
1/2 dz. Gulf
Docs char-grilled oysters
1/2 dz. gulf oysters, clarified butter, parmesan, served w/ grilled Cuban bread
Seafood Ceviche
Mixed seafood, lime juice, peppers, cilantro, served w/ fried tortilla chips
Shrimp cocktail
Avocado coulis, lemon, cucumbers, cocktail sauce
Beef Tenderloin Carpaccio
Extra virgin olive oil, shaved parmesan, lemon, capers, arugula, served w/ crostinis
Tuna Tartare
Tuna, spinach, pickled red onions, avocado, jalapeños, cream fraiche, sriracha, wasabi vinaigrette, served w/ fried wontons
Salmon Carpaccio
Tarragon pesto, avocado, extra virgin olive oil, lime, pepper ribbons, served w/ crostinis
Fried Calamari
Deep fried squid, parmesan cheese, banana peppers, lemon, side of fresh ravigote sauce
Beef Tenderloin Nachos
Beef tenderloin, onions, spinach, goat cheese, avocado coulis, sriracha, fried wontons
Spinach & Andouille Dip
Spinach, andouille sausage, broiled parmesan, served w/ crostinis
PEI Mussels
Steamed in Tarragon white wine butter sauce w/ fries
Crab Cakes
Seared jumbo lump crab cakes, remoulade, arugula, side of chipotle lime vinaigrette
Chicken Skewers
3 marinated & grilled chicken skewers served w/ couscous salad & avocado coulis
Cheese Board
3 cheese | 5 cheese
Add Charcuterie
Large Plates
Grilled Atlantic Salmon
Served w/ grilled asparagus, white rice, cherry piccata sauce w/ capers
Shrimp & Grits
Grilled jumbo gulf shrimp, Irish cheddar, jalapeño stone ground grits topped w/ a creole barbecue sauce
Seared Sesame Crusted Ahi Tuna
Served w/ a spring mix salad (avocado, goat cheese, red peppers, peanut soy dressing) & a side of ponzu sauce
Reuben Sandwich
Corned beef, 1,000 Island, sauerkraut on rye bread, served w/ housemade potato chips
Pastrami Sanwich
Sliced pastrami, spicy mustard, swiss cheese on rye bread, served w/ housemade potato chips
Lobster Roll
Warm lobster meat, slaw, chipotle aioli on a toasted brioche bun, served w/ a side of clarified butter & housemade potato chips
Beef Stroganoff
Pappardelle pasta, mushrooms, onions, scallions, red wine, butter, parmesan, served w/ Cuban bread
Fried Jumbo Gulf Shrimp
Served w/ a side of cocktail sauce, lemon wedges, & fries
Pan Seared Halibut
Served w/ potato croquets, cherry tomato piccata sauce w/ capers
Philly Sandwich
Thinly sliced prime rib, onions, mixed peppers, creamy horseradish sauce, Havarti cheese on grilled cuban bread, served w/ a side of housemade au jus & fries
Half-Pound Prime Burger
Au poivre sauce, applewood smoked bacon, caramelized onions, provolone cheese on a brioche bun, served w/ fries
Turkey Melt
Sliced turkey, Irish cheddar, bacon, avocado, Louisiana Hot Sauce on grilled sourdough, served w/ fries
Doc's Steak and Frites
6oz filet mignon served w/ a side of demi-glaze & parmesan truffle fries
Doc's Style Chicken Sandwich
Grilled chicken breast or fried strips, chipotle aioli, lettuce, roasted tomatoes, red onions, Havarti cheese on a brioche bun, served w/ fries
Zucchini Pasta
Zucchini noodles, mixed seasonal veggies, romesco sauce topped w/ parmesan cheese
Doc's Po Boy
Your choice of shrimp or oysters w/ slaw on an Italian roll, served w/ fries
10am - 2:30pm | Saturday - Sunday
Docs Cures
Boca Proseco Mimosa
Choice of orange, cranberry, pineapple, grapefruit.
Glass | Litre
Doc's Sangria
Wine, Spirits, Seasonal fruit, prosecco, cinnamon
Glass | Litre
Cajun Bloody Mary
Jalapeno-black pepper infused vodka, cajun-salt rim.
Espresso Martini
Espresso, vanilla vodka, Khalua, Ryan’s Irish cream
3L. Mimosa Tower
Espresso Shot
Espresso, vanilla vodka, khalua, Ryan’s Irish cream
Breakfast Shot
Jameson, butterscotch schnapps, orange juice and bacon back
Guinness
Juice
Orange, grapefruit, pineapple, cranberry, pomegranate
Non Alcoholic
Espresso Single | Double | Coffee | Heineken Zero | Guinness Zero
Salad
Add chicken | shrimp | salmon | tuna | prosciutto
Doc’s Caesar
Parmesan cheese, kalamata olives, croutons, bacon, sun dried tomatoes, housemade Caesar dressing
Arugula Salad
Goat cheese, bacon, bourbon vinaigrette, white wine poached pear, cornbread croutons
Heirloom Salad
Fresh burrata, heirloom tomatoes, fresh basil, blackberry balsamic reduction, served w/ grilled bread
Wedge of Iceberg
Bacon, tomato, blue cheese dressing, blue cheese crumbles
House Salad
Spring mix, tomatoes, cucumber, carrot, red onion, bacon, croutons, hard boiled egg, red wine truffle vinaigrette
Shaved Brussels Salad
Shaved brussels sprouts tossed with lemon vinaigrette, pine nuts, feta cheese, bacon
Soup
Gumbo
cup | bowl
Red beans and rice
cup| bowl
Lobster bisque
cup | bowl
Brunch Plates
Biscuits and Gravy
Southern Style biscuits, andouille sausage gravy and choice of bacon or grilled sausage. Half Order | Full Order
Turkey Avocado Melt
Sliced turkey on grilled sourdough, Louisiana hot sauce, avocado spread, remoulade, Irish cheddar, bacon, fries.
Shrimp & Grits
Jumbo Gulf shrimp, Irish cheddar and jalapeno stone ground grits, creole barbecue sauce
Hangover Hamburger
remoulade roasted onions, bacon, andouille sausage, Irish cheddar, fried egg, fries
Doc’s Burrito
Beans, avocado spread, eggs, Irish cheddar, breakfast potatoes, chipotle cream sauce, salsa verde.
Quiche of the day
Egg & cheese pie, Chef’s selection
Avocado Toast
Grilled Cuban bread, avocado spread, vegan almond cream cheese, pickled red onion, cherry heirloom tomatoes, orange chipotle glaze, Sd fruit
Veggie Omelette
Mushrooms, asparagus, onions, peppers, spinach, Irish cheddar, breakfast potatoes
Chicken & Waffle
House made waffle with Cajun spiced chicken tenders and maple-red chili syrup
Creole Scramble
Andouille sausage, shrimp, mixed peppers and onions , breakfast potatoes, Irish cheddar, sausage gravy.
Doc’s Breakfast plate
Plate two eggs any style, breakfast potatoes, toast, choice of bacon or sausage
Add Pork Chop
Steak and Eggs
Served with 4 oz filet
Breakfast Sandwich
English Muffin, freid egg, colby jack cheese, choice of bacon or sausage patty and side of breakfast potaoes.
Huevos Rancheros
Ranchero sauce, red beans, pico de gallo, queso fresco, and 2 eggs on a tortilla.
French Toast
2 pieces of Challah bread, syrup, cream cheese, and fresh berries
Eggs Nola
Crab cake, spinach, asparagus, topped with hollandaise and side of breakfast potaoes.
Signature Sweets
Bread Pudding
Toasted almonds & white chocolate chips, salted caramel bourbon sauce, vanilla whipped cream, berries and ice cream of choice
Vanilla Créme Brûlée
Berries with whipped cream
Chocolate Chip Cookies
Baked to order, allow 18 minutes. Served with ice cream of choice and vanilla whipped cream
Homemade ice cream
Chef selection three different flavors
Berries and Cream
Vanilla whipped cream, homemade brisee tart, berries sauce
House seasonal cheese cake
Profiteroles
Puff pastry ball filled with ice cream of choice, chocolate sauce.
Single Scooop of Ice Cream
Choose your flavor
Dessert Wines
• 10 year aged Tawny Port, Portal, Portugal
• Late Harvest Sauvignon Blanc, Coquerel, Napa, CA 2012
Coffee
Regular | Single Espresso | Double Espresso
Happy Hour 4-6pm Daily
Daily Specials
Oysters
Gulf oysters
on the half shell
East & West Coast Oysters
on the half shell
Chargrilled Oysters
Small plates
Spinach & Andouille Dip
Broiled parmesan, crostini
Tuna Tartare
Spinach, pickled red onions, avocado, wontons, sriracha, wasabi vinaigrette, jalapeno crème fraiche
Beef Tenderloin Nachos
Fried wontons, spinach, goat cheese, avocado coulis, sriracha
Crispy Calamari
deep fried squid, parmesan cheese, banana peppers, and side of fresh tomato and basil sauce
Shrimp & Grits
Jumbo gulf shrimp, jalapeno stone ground grits, cheddar, creole barbecue sauce
Drinks
Domestic Beers
Champagne Cocktail
House Red Wine and White Wine
Glass | Litre